Cranberry and Orange Cookies

Oaty cookies with tangy cranberries

£0.85

(minimum order of 6)

If you're looking for a little something to have with your mid-morning cuppa, these soft and chewy cookies are just the ticket. They're made to a classic oatmeal cookie recipe (with gluten-free oats, of course), but we swap the usual cinnamon and raisin flavour for cranberry and orange, which go together just as beautifully. You don't have to save them only for Christmas though!

Ingredients:

Gluten-free flour blend (rice, potato, tapioca; xanthan gum), sweetened dried cranberries (sugar, cranberries, sunflower oil), salted butter, Fairtrade brown sugar, gluten-free oats, free-range whole egg, orange zest, orange extract (rapeseed oil, orange oil), bicarbonate of soda, gluten-free baking powder (raising agents sodium dihydrogen diphosphate and sodium hydrogen carbonate, rice flour), salt.

Customer feedback

All the cakes went down extremely well at my party, thanks again.

Mitch Egan

Your cakes were a total triumph at my party. Fabulous. I didn’t tell anyone without the gluten problem they were gluten-free & no-one had the slightest idea. Absolutely delicious. Thanks so much. Absolutely worth every penny.

Vivienne Brown

Berkson Bakes makes cakes, brownies and biscuits that you not only want to eat, but will also want to eat again and again. Wonderful and tasty.

Chris Trickey

Coconut cakes are amazing! Thanks.

Jack Vickeridge

Have any questions?

Contact us!  07794 269145  contact@berksonbakes.co.uk